Top 10 Plant Based Take Out Options in Chicago

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Do you live or are currently in Chicago, and vegan/vegetarian? Or are you simply interested in a plant-based meal? Feeling peckish and keen on something yummy, filling, and nutritious? Here is a list of the Top 10 plant based takeout options in Chicago to help you find a place for great plant-based food.

1. Native Food

plant-based-native-food-restaurant
Native Foods Facebook Page

The origin of Native Foods began in 1994 in Palm Springs, California. This is a highly ethical business and believes that “creating AB-SO-LUTELY crave-able and delicious food, compassion for animal welfare, and environmentally sustainable practices should go hand in hand, and that high-quality, made-from-scratch food can come at reasonable prices.” They have a catering menu for functions, take-out, or dine-in options. Their burger combos, such as the double cheeseburger, come with a free choice of a side such as seasoned fries, side salad, steamed kale, sweet potato fries, or seasonal soup.

Address (Multiple Locations): 218 S Clark St, Chicago, IL 60604, United States, 1484 N Milwaukee Ave, Chicago, IL 60622, United States, 1023 W Belmont Ave, Chicago, IL 60657, United States, 1518 E Harper Ct, Chicago, IL 60615, United States

2. The Chicago Diner

plant-based-chicago-diner
The Infatuation

This fantastic diner has a gluten-free menu. The menu is generous, and you will not be lacking in choices. The diner has been ‘meat-free’ since it began in 1983 and sells a selection of vegan shakes such as the Mint Chocolate Chip for $7. You can build a brunch plate, available until 3 pm daily. A Buddha Karma Burger costs $13 and includes a curried sweet potato-tofu patty, grilled pineapple, lettuce, and onion. They open from 12 to 8 pm every day.

Address: 2333 N Milwaukee Ave, Chicago, IL 60647, United States

3. Amitabul

plant-based-pizzay-by-amitabul
Amitabul Vegan

Chef and owner Bill Choi utilizes cooking techniques and recipes taught by his grandmother. The menu has a fusion of traditional and new South Korean vegan cuisine. You can opt for the All-Vegan Pizza for $15.95, or the maha pyogo – a mix of steamed mushrooms with brown rice.

Address: 6207 N Milwaukee Ave, Chicago, IL 60646, United States

Related Article: The Top 10 Plant-Based Delivery Services

4. Original Soul Vegetarian

This eatery includes a juice bar for yummy and nutritious juice mixes. They have been in operation for over thirty years and focus on ‘vegans and health aficionados.’ The Chicago Sun-Times described this place as ‘a restaurant even non-vegetarians can appreciate.’ Appetizers such as battered tofu tidbits are $6.50 and BBQ Protein tidbits are $6. Enjoy a garden salad for as little as $3.50 (small size).

Address: 203 E 75th St, Chicago, IL 60619, United States

5. Majani Restaurant

Pinterest

Yummy sweet potato rolls, fried grits, and black-eyed pea fritters are all available for $6. The eatery sources fresh ingredients from local farms. A falafel burger costs $9.50 and there is a great variety of dessert and Sunday Brunch options. 

Address: 756 E 111th Street Chicago, IL 60628, 7167 S Exchange Ave Chicago, IL 60649

6. Kitchen 17

vegan-kitchen-17
Bill Haden | USA Restaurants

Kitchen 17 is a vegan restaurant that makes their own meats and cheeses. They have been featured in Zagat and the Chicago Tribune. Kitchen 17 has a bakery and makes its own desserts. Pizzas, burgers, salads, entrees, appetizers are a part of the menu, and they use seitan, a vegan meat substitute, for some of their products.

Address: 3132 N Broadway, Chicago, IL 60657, United States

7. Loving Heart Vegan Cafe

loving-heart-vegan-cafe
Loving Heart Vegan Cafe | USA Restaurants

A plant-based cafe that supports organic farmers and local produce. They offer a nice variety of smoothies for $5.75 and $5.99 each. A BiBim Salad Bowl is a great value for money at $10.75. The serving is large and consists of “organic avocado, organic romaine lettuce, red bell pepper, organic spinach, seaweed, roasted peanuts, organic brown rice with a ​special Korean BiBim sauce.”

Address: 838 W Montrose Ave, Chicago, IL 60613, United States

Related Article: Top 10 Plant-Based Restaurants in Chicago

8. Kal’ish

kal'ish-plant-based-menu
Kāl’ish Facebook Page

Kal’ish aims to “create a dining experience that weighs less on our bodies and our environment than animal-based alternatives while being profitable and long-lasting.” Try a KV Detox salad for $11.75 with a blend of vegetables and avocado mash. The menu is filled with healthy fare.

Address: 1313 W Wilson Ave, Chicago, IL 60640, United States

9. Alice and Friends’ Vegan Kitchen

alice-and-friends-vegan-kitchen
Moegumboe | USA Restaurants

This take-out option was started in 2001 by Alice Lee due to a love for vegan living. The menu reflects this care and offers a fresh and unique take on vegan food. Try the crab Rangoon, at $6.25 for 4 pieces, or the roasted sesame miso ramen for $14.75. A Burmese Noodle Salad will set you back by $11.50.

Address: 5812 N Broadway, Chicago, IL 60660, United States

Related Article: Top 10 Plant-Based Take Out Options in San Francisco

10. Fancy Pants Cafe

Fancy Plants Catering Facebook Page

This cafe offers catering as well as meal packages that can be ordered for delivery online. An antipasto salad or potato-sunchoke salad both sell for $8. Buy a roasted strawberry gazpacho with Basil Cashew Crema for $8. A smoked lentil Bolognese lasagne sells for $12, while a Caprese pasta salad with cashew mozzarella, tomato, and zucchini sells also for $12.

Address: 613 W Briar Pl, Chicago, IL 60657, United States

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